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Requesting your help if possible. I've been dieting/exercising for almost year now (10 months) and in that i've lost a decent amount of weight, started off at 130kg, now 110kg. However i've run into a barrier with weight loss, I cant seem to lose anymore. My exercise routine consists Tuesday Personal Trainer, Thursday Jogging, Saturday training session with a friend or Gym and Sunday either light walk or small hike in bushland.
Could somebody critique my current food intake and make any recommendations? I've been looking at the 2200 diet however I think that's getting ahead of myself.
Breakfast:
-Majority of the time 50g rolled oats with no fat milk
-Sometimes toast x 2 with vegemite/butter
-Occasionally V8 (if I can stomach it)
-Vitamins/Fish Oil
Lunch:
-Rye bread sandwich with roast beef (2 slices), mashed egg (no mayo), pickle spread, pickles, tomatoes, cucumber. No butter.
or
-Sushi mainly tuna/salmon (none with Japanese mayo or fried items)
or
-Salad (random, but unfortunately with feta)
Snack
-Possible combination of Celery sticks x 2, handfull Snow Peas, handfullSugar Peas or Boiled Egg (ie Celery and Egg)
Diner
One
-Tined Tuna or 100g Beef or 100gChicken
-Boiled eggs x2 or Scramble
-2 Sticks of Celery
-Half a carrot sliced or raw cabbage
-4 Rivita with 50g of cottage cheese
-Random vegetables substituted for celery/carrot sometimes
I had a quick look at your diet. You'd be lucky to be having 1500 calories between your three main meals and one snack. At a bodyweight of 110kg, that diet would come under the classification of "starvation"!
Would you be willing to increase your calories so as to give you some serious energy for some real deal whole body exercises six to seven days a week? If your answer is in the affirmative; then congratulation in advance on becoming 100kg or less within the next 12 weeks (max)!
Chris: I agree with Fadi, you should be eating more. Probably around 3500 calories.
Have 5-6 meals, making sure you have protein in each and that they are are spaced out about 2-3 hours. Reason for this is so that your body stays in an anabolic state. - I'm sure someone can explain to you in more detail
please don't read this the wrong way....has your PT not been able to help you break thru your barrier ? if he can't...do his job that is...i highly suggest spending your money on the local peep show, it'll get you the same result, bubkas
as fadi said, you should prolly be eating a bit more to keep your body tickin' along
please don't read this the wrong way....has your PT not been able to help you break thru your barrier ? if he can't...do his job that is...i highly suggest spending your money on the local peep show, it'll get you the same result, bubkas
as fadi said, you should prolly be eating a bit more to keep your body tickin' along
I've only employed the PT for the last 3-4 weeks, its one of my solutions to breaking the barrier, Still early days with the PT, though he is working me well. Previous to this i was going to the gym myself and doing workouts, however didn't believe I was going as hard/better as I could.
my 2c, agree with Josh_GtiR need to do more weights and then, NO bread, NO sugar, reduce carb intake, up your protein intake and you need to be super consistent. 90% of your improvement is based on your diet.
Funny thing about the body, if you starve it, it panics and actually tries to hold onto the fat it has, it says, "holy crap, we're dying! Quick, hold onto those fat reserves in case of a real emergency! Burn up some muscle, too!"
The trick is to consume just a bit less calories than you expend, not a lot. Then your body goes, "oh alright, I guess I can burn up some fat, then."
please don't read this the wrong way....has your PT not been able to help you break thru your barrier ? if he can't...do his job that is...i highly suggest spending your money on the local peep show, it'll get you the same result, bubkas
as fadi said, you should prolly be eating a bit more to keep your body tickin' along
Funny thing about the body, if you starve it, it panics and actually tries to hold onto the fat it has, it says, "holy crap, we're dying! Quick, hold onto those fat reserves in case of a real emergency! Burn up some muscle, too!"
The trick is to consume just a bit less calories than you expend, not a lot. Then your body goes, "oh alright, I guess I can burn up some fat, then."
Aye i've taken on the advice, added another meal in the afternoon (generally something high in protein) and additional items to other meals. I personally thought the original diet was kinda complete excluding iron (used supplements). so glad I asked.
I'm going to take my own advice and get a nutrionalist/dietician to help me plan some meals, mainly because profession is so sedentary and i believe I can easily make some errors.
Well, it never does harm to have more vegies and beans. Not much calories but heaps of fibre and nutrition - and fibre helps you absorb other nutrients.
For iron, assuming you have no medical stuff affecting it, maybe for your extra meal you could have 100+g red meat or 3+ eggs, that supplies a lot of easily digested iron, and some extra calories, too. Or if you're not keen on meat and eggs, cashews and pistachio nuts are quite high in protein and iron, too.
I notice also you mention 50g rolled oats with nofat milk for breakfast. Oats are good, the most protein of any common grain food, lots of iron, and heaps of fibre. But 50g... that's not much if you want to do a lot of physical activity and gain some muscle. In recent weeks at 78-80kg, with 3 weights workouts a week, 2x5km runs and 6x 6.5km cycles (half hour each), I was having 100-140g rolled oats with 1/2 cup full cream milk, a splash of honey to make it tastier, a glass of juice with it, and a piece of fruit afterwards to keep it all company.
I used to eat less but I worked up to it...
Scoreless said:
I'm happy with the amount, but at the same time annoyed with myself for getting to that point in the first place.