Post up what you are eating

[Grunta]

Ribs are sick, every time I'm a squires loft it's ribs followed by ribeye.
most times I don't have to order, the waiter knows us, must think, here are these sad kunce again, will they ever order anything different ?

 

[Rugby88]

Breakfast - Dymatize Elite Mint Choc, Almonds (blended together) - Blueberries, Raspberries, Cookie dough Quest bar -

 

[vonfram88]

Too much water yesterday. A bit hypotonic.
problem fixed. Best thing ever put into a bag (other than michael jackson)

 

[jzpowahz]

pb pop tarts with whipped peanut butter

beef pizza

cookies and cream sludge with blueberries and whipped pb

sesame/chilli chicken bacon fried rice and pumpkin

above ice cream, reeces puffs, strawberries and pb pop tart

Korean BBQ

Valentines baking. Blondies and choc cookies

what looks like normal choc proats. (oats plus lamington icecream and choc coconut protein)

 

[chocchillimango]

Made a porchetta roast with crackling today.

 

[Grunta]

Made a porchetta roast with crackling today.

Woooooooooowwwwww!!!!!
I reckon I could smash that in 15 minutes, love the crackle, strenghtns the arteries.
Wife just finished preparing the pork roast, in the oven now for tonight, can't wait, I'll be circling around the over like a valcher probably wear the timer button out.

 

[kaz]

Birthday cake....

 

[GUZZLA]

Kaz, did you supply the mould?

 

[chocchillimango]

Woooooooooowwwwww!!!!!
I reckon I could smash that in 15 minutes, love the crackle, strenghtns the arteries.
Wife just finished preparing the pork roast, in the oven now for tonight, can't wait, I'll be circling around the over like a valcher probably wear the timer button out.

haha I've eaten enough crackling to last me the next 6 months

Pretty pleased actually - the crackling was perfect and almost all the fat was rendered out so it was seriously crispy. The meat was very lean but nice and tender from the long slow cook (post blasting for the crackle).
First time I made crackling in my life ... reformed vegetarian rocks the cooking of the pork

 

[Grunta]

haha I've eaten enough crackling to last me the next 6 months

Pretty pleased actually - the crackling was perfect and almost all the fat was rendered out so it was seriously crispy. The meat was very lean but nice and tender from the long slow cook (post blasting for the crackle).
First time I made crackling in my life ... reformed vegetarian rocks the cooking of the pork

Thats what I reckon CCM, get some pork on your fork.

 

[kaz]

Kaz, did you supply the mould?

Too much cellulite for my butt

 

[jzpowahz]

choc/coconut, banana lamington icecream

cheesey roo burgers and pumpkin

beef burrito bowl with mega death

 

[Shrek]

Oat cakes with heaps of peanut butter x 6

 

[chocchillimango]

going to bed hungry every night and it's killing me.
who would ever have thought that possible ...

but this was awesome.

Chobani with coconut paste, roasted almonds and my rhubarb compote. YUM.

 

[Rugby88]

Got these 2 bad boys yesterday - so good!

 

[jzpowahz]

you forgot the macros! Never heard of em but look alright.

eggs and pumpkin

ultimate bro spec meal haha (except there is mega death on that chicken)

banana cinnamon protein icecream

a blurry chicken tandoori pizza

 

[Shrek]

Got these 2 bad boys yesterday - so good!

Where from?

 

[Rugby88]

Where from?

Aussie supps mate - they just started stocking them this week. (In store)

$14.95 a tub though haha

Can not find them anywhere in Australia online - not even ebay - was a pain in the ass.

 

[Shrek]

Aussie supps mate - they just started stocking them this week. (In store)

$14.95 a tub though haha

Can not find them anywhere in Australia online - not even ebay - was a pain in the ass.

Link pls?

 

[jzpowahz]

woah. Probably just go PB and protein powder!